2021 Catering Comeback & Networking Event:
20/09/2021

Sep 18, 2021

2021 Catering Comeback & Networking Event: 20/09/2021

On September 20th, 2021, Gault&Millau invites the catering sector (collectivity kitchens and event catering) to celebrate the restart of the sector.

Together with you, we want to look ahead, inspire and be inspired, and last but not least, honour the winners of last year’s Gault&Millau Catering Awards.

Speakers

Intro by Marc Declerck, C.E.O. Gault&Millau
Moderated by Virginie Claes

Speeches by:

Geert Maes - Head of Fairs & Exhibitions at Brussels Expo

Event catering

Gregory van Wonterghem - Gedelegeerd bestuurder bij Huis Van Wonterghem
Steven Droogers - Voorzitter vzw BECAS
Jan Briers (Federaal volksvertegenwoordiger, Voorzitter van de European Festivals Association, Voorzitter van de federatie van Vlaamse festivals, Voorzitter Festival van Vlaanderen

Collectivity kitchens

Tiny Wagemans - Diensthoofd Keuken Meerminnehof Mortsel
Michel Croisé, President Sodexo België-Luxemburg

Practical

• Monday September 20th, from 17h – 20h • Paleis 12 Lounge Club, Brussels Expo
Adress: Wetenschapslaan, 1020 Brussels • Please confirm your presence: [email protected] (with e-mail & GSM-number) • Event will be organised with the necessary corona measures/attestations
(more information will follow as soon as possible)

CovidSafe Event

Entry only with valid certificate via the CovidSafeBE app (www.covidsafe.be).

What is a valid certificate?

As a visitor you must be able to show proof, via the CovidSafeBE application, that:

You are fully vaccinated for more than 2 weeks*.
You can present a negative PCR test administered no longer than 48 hours before the event date, or a negative rapid antigen test (RAT) administered no longer than 24 hours before the event date. These tests have to be taken by a legally approved professional. No self-tests are allowed.
You are in possession of a recovery certificate with a validity from 10 days after the date of the first positive PCR test until 180 days after that test.

This can only be shown with the CovidSafeBE app, in combination with your ID-card. No other documents will be allowed.

* For more information about the Covidsafe app, please visit https://covidsafe.be/en/ Food & Drinks

We are happy to invite your for a reception and tastings, powered by:

Different product tastings by Davigel,
Vandemoortele, Allgro, Quisquater & Rougié
Premium “Gault&Millau” oysters from Krijn Verwijs
Sweet delights by Didess, Zusto and Inex

Cocktails by Blend Brothers:
- Gin Basil Smash - Gin, cardamom, juniper, buckwheat
- Virgin Basil Smash - Basil, cardamom, juniper, buckwheat
- Horse's Neck - Bourbon, ginger, yuzu, lemongrass, kafir lime
Wines by VA.S.CO (Valuable Savours Company)
Premium Beers by Duvel
Water by Chaudfontaine & Fusion Tea by Fuze Tea
Coffee by Costa

Walking reception, powered by:

Sir catering & Quisquater: Hamachi, roasted cucumber and smoked leche de tigre
Aramark: Glazed scampi with crispy Asian-style vegetables and coriander
Aramark & Meco: Slowly cooked lacquered Breydel bacon, with structures of cauliflower and crazy pea
Compass group: Watermelon, guanciale, citrus and feta

Thanks to our partners